Hassetts Bakery Irish Shortbread Biscuits
Hassett's craft bakery is famous for creating handmade biscuits with tender loving care using only pure Irish creamery butter and free range eggs sourced locally in West Cork, Ireland.
Master baker Michael Hassett has been baking delicious artisan craft confectionery and breads in Cork, Ireland, since 1984
Handmade in small batches, and slowly baked, we use just four simple ingredients to make our Irish shortbread; creamy butter from grass fed Irish cows, flour, sugar and rice.
A timeless classic.
Perfect with a cup of tea for that melt in the mouth experience.